BYND

Beyond Meat, Inc. is a plant-based food company that produces meat alternatives designed to replicate the taste, texture, and nutritional profile of traditional animal-based meat. Founded in 2009 and headquartered in El Segundo, California, the company offers a range of products, including plant-based burgers, sausages, ground beef, and chicken.

Beyond Meat uses ingredients like pea protein, mung bean protein, and beet juice extract to create its products, catering to consumers seeking sustainable and healthy protein alternatives.